Allergens
Eggs
Dairy
Nutrition Facts
358Calories
Protein
25.6g
Carbs
1.5g
Fat
26.9g
598mg
Sodium
242calories
Fat Calories
Ingredients
Hard Boiled Egg (2)
Cheddar Cheese Slices (1)
Bacon (2)
microwave
Keep Refrigerated until ready to eat.
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