Allergens

Eggs

FIT Weight Loss Plan – Vegan Mixed Berry & Quinoa Breakfast Bowl

Savor the symphony of flavors in our Vegan Mixed Berry & Quinoa Breakfast Bowl, where fluffy, perfectly cooked quinoa meets a vibrant medley of fresh strawberries, blueberries, and raspberries. Each spoonful is a delightful dance of textures, enriched with crunchy chia seeds, a hint of cinnamon, and a light drizzle of almond milk, crafting a breakfast that’s not only a feast for the eyes but a tribute to healthy indulgence.

$5.50

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Allergens

Eggs

Nutrition Facts

265Calories
Protein
7.9g
Carbs
36.5g
Fat
10.9g
Fat Calories
98calories
50mg Sodium

microwave

Heat in the microwave to an internal temperature of 165â—¦F.

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