Allergens
Eggs
Nutrition Facts
302Calories
Protein
22.7g
Carbs
1.3g
Fat
22.6g
513mg
Sodium
217calories
Fat Calories
Ingredients
-
Eggs (1)
-
Bacon (2)
-
Shredded Cheddar Cheese (1)
microwave
Microwave 30-45 seconds on high until internal temperature reaches 165°F.
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