Fire Roasted Salsa Chicken with Charro Beans and Mexican Brown Rice
We take a large 4 oz. portion of chicken and grill it to juicy perfection, then slow-simmer it in our house fire roasted salsa to create a spectacularly delicious dish that has just enough kick to it to keep you coming back for more! Served with our homemade charro beans and Mexican brown rice.
Out of stock
Microwave 2 minutes on high until internal temperature reaches 165°F.
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